REGION Pinot Noir from Côte des Bar, Champagne, France Chardonnay from Côte des B
WINEMAKING Cuvée D comes from sustainable vineyards with “Coeur de cuvée” first pressing juices, the best quality of pressing juices and 40% reserve wines aged in large oak casks representing a combination of at least 4 different harvests. Dosage: 7 grams of sugar per liter. After disgorging, extra ageing of 6 to 9 Months. The maturation time is minimum 5 years. TASTING NOTE Nose: Reminiscent of candied orange peel with notes of butter and spices. Toast, coffee and vanilla aromas. Palate: A fresh, creamy long finish.
