21ST CENTURY WINE CO.
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  • SPIRITS
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  • CIDER
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  • NON-ALCOHOL
    • Bonzer Barware
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    • El Guapo Bitters & Syrups
    • Industry Juice Cold Pressed Juices
    • Nomada Honey Soda
    • Sant Aniol Mineral Water
    • Slipstream Absinthe Glass

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​DANIELLE DE L'ANSEE

The Pascal GIBAULT vineyards have been a family-operated estate for 3 generations. Pascal & Danielle have been overseeing the production since 1988. They are constantly striving to maintain the values that they cherish: innovation, a contemporary outlook, and precision in their work.
Pascal has a gift for understanding how contemporary wine tastes and product design evolve, intuitively aware of the wines that match the consumer needs of our time. His wines are handcrafted on the estate and reveal the authentic character of a true artisan of the soil and its potential.
For several years now, Danielle has been transmitting this message, discovering wine enthusiasts around the world and capturing various new domestic and export markets In 1998, they created a trading company in parallel (Danielle de L’Ansée) for distributing Estate wines as well as other wines of the Loire.
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sauvignon BLANC
ROSÉ