21ST CENTURY WINE CO.
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Barrell Craft Spirits, based in Louisville, Kentucky, is an independent blender and bottler of unique, aged, cask strength sourced whiskey and rum, recognized for its blending expertise. We design, produce, and launch Spirits with a focus on what people want now and not what has been successful in the past. This affords us access to some of the most interesting and delicious spirits in the world.

Our goal is to select and blend products that explore different distillation methods, barrels and aging environments, and bottle them at cask strength. Every batch is produced as a limited release and has an intentionally distinct flavor profile.
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Barrell Craft Spirits has been highly rated by Whisky Advocate, including Editor’s Choice, and was named Best American Whiskey of 2018 in Forbes by whiskey authority Fred Minnick. We’ve been awarded Best Bourbon twice at the San Francisco World Spirits Competition (SFWSC), once in 2017 and again in 2020. Other SFWSC awards include Best Small Batch Bourbon, Best Small Batch Bourbon over 11 years, Best Small Batch Bourbon 6-10 years and Best Overproof Rum, as well as nine Double Gold medals and seven Gold medals. Our award-winning line of products is currently sold in 43 states throughout the United States.

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TECH SHEET
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tech sheet
INFINITE BARREL PROJECT
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The tradition of keeping an infinity bottle is well known to whiskey collectors and aficionados around the world. Take the last ounces of each whisk(e)y bottle as you finish it, and pour them into a bottle you’ve set aside.
Barrell Craft Spirits is honoring the Infinity bottle tradition in our own way by introducing the Infinite Barrel Project. 

THE INTENT OF THIS PROJECT
is to create an ever-changing whiskey blended from barrels of mature whisk(e)y. We began by selecting barrels for their flavor contribution and complexity and blending them in a larger single, or "Infinite" vessel. At each bottling we remove a portion of that whiskey and replace it with other barrels that will complement the remaining blend. We then repeat the process - bottling a portion and adding newly selected whiskeys each time.​ You can find which whiskeys are present in each bottling by referring to the bottling date on the front label and going to that page on our site.
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HOW IS THIS DIFFERENT FROM THE SOLERA PROCESS?The Infinite Barrel contains fractions of many whiskey barrels in a single blend, while a solera ends up with fractions of the original whiskey in many barrels. Our objective is to create a unique blend for every bottling. The solera process, however, is designed to create a consistent product every time. At its most basic, the solera process starts with a single barrel or group of barrels of a specific age. A fraction of the first group of barrels is put it in the second group of barrels, a fraction of that second group is put in the third group and so on. The solera process is designed and symmetrical. We think of our Infinite Barrel Project as a solera in reverse. It's unpredictable and asymmetrical, constantly evolving - even whimsical. We're certainly having fun blending it.
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BARRELL DOVETAIL
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Dovetail took almost a year to get right, from blending to labeling, all coming together in a seemingly perfect point. We have produced limited releases of Dovetail using the same ingredients and process. With each bottling, there are proof variations.
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Dovetail is blended to highlight some of our favorite flavors. Woody bourbon; terroir driven Dunn Cabernet; toasted French oak; Late Bottled Vintage Port pipes; black strap molasses casks; all working in tandem to create a buttery and deep whiskey as unique as it is delicious.