Handcrafted by the Coast, whilst dreaming of the Mountains
Located in the tropical woodlands of Candepar, Goa, Pumori is handcrafted at the family run Fullarton Distilleries. Envisaged as an elixir- born from a rich heritage of botanicals handpicked from across the Indian subcontinent.
Christened after Mt. Pumori, the “Daughter of the Everest”, this small batch gin earns its character from a bouquet of Himalayan juniper & a carefully selected melange of Indian botanicals.
Located in the tropical woodlands of Candepar, Goa, Pumori is handcrafted at the family run Fullarton Distilleries. Envisaged as an elixir- born from a rich heritage of botanicals handpicked from across the Indian subcontinent.
Christened after Mt. Pumori, the “Daughter of the Everest”, this small batch gin earns its character from a bouquet of Himalayan juniper & a carefully selected melange of Indian botanicals.
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Truly Small Batch
Crafted by hand with an incredible eye for detail, each batch of Pumori measures only 200 litres. Conceived in 2017 & refined over the next 3 years- Pumori was birthed by a brood of 8 rich Indian botanicals, distilled in a 2 litre handloom still built from the ground up by the founder, Aman Thadani. The original 2 litre still then evolved into a 20 litre handcrafted still. Further refinement, recalibration, and scaling up led to the current 200 litre still that is used to produce the gin today - using 12 handpicked botanicals foraged from the bountiful landscapes of the Indian subcontinent. Each drop carefully imagined, each botanical purposefully chosen, & each element of the still painstakingly assembled- Pumori is the embodiment of a dream. Since its launch, Pumori has won a silver at the International Spirits Challenge, London & a gold at the New York International Spirts Competition. |