21ST CENTURY WINE CO.
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A whole new form of beverage featuring the fruit, acidity, spice, and body that dealcoholized wine lacks. Proxies are layered blends of juices, teas, spices, bitters, and more designed to pair with food and be enjoyed in your finest stemware. Not wine. Proxies.

​When we decided to create a better non-alcoholic wine alternative, we started from the ground up. Our team carefully selects and blends juices, spices, herbs, house-made bitters, aromatic roots, teas and other quality ingredients, with the goal of creating something entirely new. Our ingredients are sourced from all over the world—from China, India and Ecuador to right in our own backyard in southwestern Ontario—and always selected with peak flavor in mind.​
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BLANC SLATE
Your new everyday. Lively and refreshing with zesty citrus and stone fruit to start and a hint of chili on the finish.

Fruit
Sauv Blanc, Grapefruit, Kiwi
Acidity
Verjus, Lemon
Spice
Lemongrass, Habanero
Body
White Tea
Tech Sheet

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​ZEPHYR

The classic pairing of strawberries and rhubarb leads the way, but this is no simple pink drink. Bright lemon brings balance and energy, while pink peppercorn and hibiscus create an enchanting floral backbone.

Fruit
Strawberry, Rhubarb, Apple, Sauvignon Blanc
Acidity
Verjus, Lemon
Spice
Sichuan Peppercorn, Hibiscus, Lemon Verbena
Body
​Silver Needle White Tea
Tech Sheet

​RED CLAY
For backyard burgers and white tablecloths alike. Juicy, yet captivatingly complex. Tart, tannic, and medium-bodied, with a warm lingering finish.
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Fruit
Pinot Noir, Cherry, Blackberry
Acidity
Verjus, Cranberry
Spice
Hops, Burdock, Ginger
Body
Black Tea, Elderberry
Tech Sheet

​RED EMBER
Layers of dark fruit and rich coffee bolstered by a fiery finish of black pepper and cayenne.
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Fruit
Cab Sauv, Blackberry, Blueberry
Acidity
Verjus, Pomegranate
Spice
Black Pepper, Ginger, Coffee
Body
Black Tea, French Oak
Tech Sheet